Receta One Pan Brownie Ice Cream Cake

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Raciónes: 8

Ingredientes

Cost per serving $0.50 view details
  • 1 box brownie mix
  • 1/2 gallon vanilla ice cream
  • Lg. Cold Whip
  • 1 jar chocolate fudge topping (not syrup)
  • Nuts, optional

Direcciones

  1. Prepare brownie mix according to directions on box. Bake. While brownies are still hot, stir, breaking into bits. Spread ice cream over brownies, pour fudge topping over ice cream, sprinkle nuts, if you like, top with Cool Whip.Freeze till ready to serve.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 137g
Recipe makes 8 servings
Calories 295  
Calories from Fat 138 47%
Total Fat 15.38g 19%
Saturated Fat 9.19g 37%
Trans Fat 0.0g  
Cholesterol 59mg 20%
Sodium 122mg 5%
Potassium 271mg 8%
Total Carbs 34.51g 9%
Dietary Fiber 1.0g 3%
Sugars 29.93g 20%
Protein 4.87g 8%
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