Search Results for 'Halibut cheeks'
showing 61 - 80 of 1000
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A recipe for the halibut...from My Grill by Pete Evans 4 x 6 ounce halibut or salmon steaks 4 Tbl olive oil 4 lime |
Janis Tester
Abril de 2012 Avanzado |
1 voto
428 views
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Cornmeal Crusted Cod CheeksWith ImageWithout Image Cornmeal Crusted Cod Cheeks Cod cheeks are a really delicious part |
Marie Rayner
Julio de 2019 Intermedio |
1 voto
170 views
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Seafood Gratinto remove the shrimp to a bowl. Add the halibut to the stock for 3 minutes, until just |
Jaime Szajna
Diciembre de 2010 Intermedio |
1 voto
328 views
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Steamed Ginger Fishs actually healthy. Ginger Steamed Fish 2 pounds halibut, snapper, sea bass or other white |
Drick Perry
Abril de 2010 Avanzado |
1 voto
403 views
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Spicy Seafood Stew With Tomatoes And Limea can 200.0g large peeled raw prawns 300.0g halibut or other firm white fish fillets, cut |
Giles Lindsay
Agosto de 2012 Intermedio |
1 voto
443 views
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Indian Style Fish in Mustard Curryhappy with my outcome! The recipe 500 grams halibut 1 and half tbsp yellow mustard seeds 2 |
Koy Middleton
Marzo de 2016 Intermedio |
1 voto
442 views
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Braised Beef Cheeks with Creamy Parmesan PolentaCheeks: 4 beef cheeks, cleaned and cut into halves Salt and pepper to season the cheeks |
Sherri Jo
Noviembre de 2014 Avanzado |
1 voto
450 views
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Recipe For Braised Pork Cheeksproduce? Braised Pork Cheeks Braised Pork Cheeks Ingredients: 2kg pork cheeks (I used 5 |
Tandy Sinclair
Septiembre de 2014 Avanzado |
1 voto
421 views
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Potato Crusted Halibut with Sauteed Spinachsprinkle with salt. Season the halibut with salt. Lay the halibut fillet closer to 1 end |
Carla
Julio de 2010 Avanzado |
1 voto
470 views
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Great Cooking Magazine Challenge March 2011is tender, 16 to 18 minutes. 3. Season halibut (or other white fish) with remaining 1/4 |
Susan Tompkins
Marzo de 2011 Intermedio |
1 voto
465 views
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Halibut a la Provencalheart. Unfold the hearts and place one halibut fillet on the right side of each parchment |
Nikki S. Moore
Enero de 2012 Profesional |
1 voto
394 views
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My new favorite dish. Really.the noodles between four bowls. Place 4 oz of halibut into each bowl. Bring the broth to a |
Janis Tester
Mayo de 2012 Avanzado |
1 voto
307 views
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When Fish is too Thin to Stuff.I was going to try and stuff the halibut with a crabmeat stuffing, but the pieces of |
Mary Cokenour
Noviembre de 2015 Intermedio |
1 voto
340 views
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Cioppino, an Italian-American Classicleaf, preferably fresh 1 lb. (500g) of halibut or other firm-fleshed fish, but into cubes |
Frank Fariello
Octubre de 2011 Avanzado |
2 votos
622 views
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Halibut Baked With HerbsHalibut Baked With Herbs, ingredients: 2 lb halibut fillet (or possibly 6 halibut steaks |
Global Cookbook
Diciembre de 2009 Avanzado |
0 votos
1066 views
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Halibut With Tapenade In Filo PastryHalibut With Tapenade In Filo Pastry, ingredients: Halibut, 185 gm can pitted sliced black |
Global Cookbook
Diciembre de 2009 Avanzado |
0 votos
1072 views
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Grilled Halibut with Chimichurri Sauceto pair it with my favorite fish, halibut. Halibut is a sweet white fish that is firm and |
Stacy @Nutrition as Nature Intended
Diciembre de 2009 Intermedio |
1 voto
324 views
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Alaska Halibut ChowderAlaska Halibut Chowder, ingredients: 2 lb halibut thawed if necessary, 1/2 c |
Global Cookbook
Mayo de 2009 Avanzado |
0 votos
2955 views
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Alaska Halibut SauteAlaska Halibut Saute, ingredients: 1 lb halibut thawed if necessary, Salt to taste |
Global Cookbook
Mayo de 2009 Avanzado |
0 votos
2027 views
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Alaskan HalibutAlaskan Halibut, ingredients: 4 x Halibut fish fillets, 1 c. White wine, 3/4 c. Lowfat |
Global Cookbook
Mayo de 2009 Avanzado |
0 votos
1814 views
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