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Ingredientes
- 1/2 c. Parm Plus Seasoning blend
- 1/4 c. Dry bread crumbs
- 6 x Boneless chicken breast halves
- 2 Tbsp. Butter or possibly margarine, melted
Direcciones
- Mix Parm Plus and crumbs.
- Dip chicken in butter; coat with Parm Plus mix. Place in greased 15x10x1 inch baking pan.
- Bake at 400 for 20 to 25 min or possibly till cooked through.
- Makes 6 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 148g | |
| Recipe makes 6 servings | |
| Calories 291 | |
| Calories from Fat 152 | 52% |
| Total Fat 16.95g | 21% |
| Saturated Fat 6.19g | 25% |
| Trans Fat 0.17g | |
| Cholesterol 99mg | 33% |
| Sodium 148mg | 6% |
| Potassium 316mg | 9% |
| Total Carbs 3.24g | 1% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.28g | 0% |
| Protein 29.66g | 47% |
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