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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 128g | |
| Recipe makes 12 servings | |
| Calories 337 | |
| Calories from Fat 224 | 66% |
| Total Fat 24.8g | 31% |
| Saturated Fat 7.98g | 32% |
| Trans Fat 0.23g | |
| Cholesterol 85mg | 28% |
| Sodium 163mg | 7% |
| Potassium 302mg | 9% |
| Total Carbs 10.98g | 3% |
| Dietary Fiber 0.0g | 0% |
| Sugars 10.45g | 7% |
| Protein 16.54g | 26% |
