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Ingredientes
- 1 c. soft shortening
- 1 c. brown sugar
- 3/4 c. granulated sugar
- 2 Large eggs
- 1 c. creamy peanut butter
- 2 c. all-purpose flour
- 2 teaspoon soda
- 1/2 teaspoon salt
- 1 c. oatmeal
Direcciones
- Beat shortening and sugar together till creamy. Add in Large eggs and peanut butter; beat well. Sift together flour, soda and salt. Add in to creamed mix; mix well. Stir in oatmeal.
- Shape dough into 1-inch balls. Place on ungreased cookie sheet. Press with fork (if dough sticks to fork, dip fork occasionally in flour). Bake 8-10 min at 350 degrees. Makes 2 dozen.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 106g | |
| Recipe makes 12 servings | |
| Calories 509 | |
| Calories from Fat 253 | 50% |
| Total Fat 29.2g | 37% |
| Saturated Fat 6.38g | 26% |
| Trans Fat 5.71g | |
| Cholesterol 35mg | 12% |
| Sodium 217mg | 9% |
| Potassium 210mg | 6% |
| Total Carbs 56.21g | 15% |
| Dietary Fiber 2.5g | 8% |
| Sugars 31.86g | 21% |
| Protein 8.82g | 14% |
