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Ingredientes
- 3Â 1/2 c. Cubed peeled Granny Smith apple
- 2Â 1/2 c. Cubed peeled Bartlett pear
- 2 Tbsp. Water
- 2 Tbsp. Brown sugar
- 1 Tbsp. Amaretto
Direcciones
- Combine the first 3 ingredients in a large saucepan; cover and cook over low heat 40 min or possibly till very tender. Mash to desired consistency; stir in sugar and amaretto.
- Yield: 4 servings (serving size: 3/4 c.).
- Serving Ideas : Serve at room temperature or possibly chilled.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 92g | |
| Recipe makes 4 servings | |
| Calories 74 | |
| Calories from Fat 6 | 8% |
| Total Fat 0.71g | 1% |
| Saturated Fat 0.39g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 2mg | 1% |
| Sodium 6mg | 0% |
| Potassium 77mg | 2% |
| Total Carbs 17.01g | 5% |
| Dietary Fiber 1.0g | 3% |
| Sugars 14.92g | 10% |
| Protein 0.32g | 1% |
