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Ingredientes
- 1 pound loaf frzn bread dough
- 1 sm. green pepper
- 1 med. onion
- 4 ounce. fresh mushrooms
- 1 (10 ounce.) stick pepperoni sliced thin
- 1/3 c. Parmesan or possibly Mozzarella cheese
- 1 egg white, beaten
- 1 teaspoon Italian seasoning
- Dash of vinegar
- Salt and pepper
Direcciones
- Saute/fry in 2 Tbsp. oil, 1 green pepper, 1 medium onion and 4 ounce. fresh sliced mushrooms. Sprinkle this with dash of vinegar, salt and pepper.
- On greased jelly roll pan spread out dough. Mix egg, and Italian seasoning, spread one half on dough. Add in onion mix, pepperoni and cheese. Roll dough, form in circle and glaze with remaining egg mix. Bake at 375 degrees for 25 min. Serve hot with pizza or possibly spaghetti sauce.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 110g | |
| Recipe makes 10 servings | |
| Calories 298 | |
| Calories from Fat 143 | 48% |
| Total Fat 15.96g | 20% |
| Saturated Fat 5.61g | 22% |
| Trans Fat 0.46g | |
| Cholesterol 52mg | 17% |
| Sodium 823mg | 34% |
| Potassium 201mg | 6% |
| Total Carbs 24.44g | 7% |
| Dietary Fiber 1.6g | 5% |
| Sugars 1.2g | 1% |
| Protein 13.32g | 21% |
