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Ingredientes
- 2 Large eggs
- 1/4 c. butter, softened
- 1/4 c. water
- 1/4 c. brown sugar, packed
- 1 pkg. butter brickle cake mix
- 1 pkg. chocolate chips
- 3/4 c. nuts, minced
Direcciones
- Beat Large eggs, water, butter, sugar and half of the cake mix. Stir in remaining cake mix, chocolate chips and nuts. Bake at 375 degrees 20 to 25 min in 9 x 12 inch pan. Don't over bake. You can use different cake mixes and chips.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 93g | |
| Recipe makes 4 servings | |
| Calories 342 | |
| Calories from Fat 234 | 68% |
| Total Fat 27.17g | 34% |
| Saturated Fat 9.82g | 39% |
| Trans Fat 0.0g | |
| Cholesterol 135mg | 45% |
| Sodium 293mg | 12% |
| Potassium 208mg | 6% |
| Total Carbs 20.2g | 5% |
| Dietary Fiber 2.3g | 8% |
| Sugars 14.73g | 10% |
| Protein 7.68g | 12% |
