Receta Pineapple Dessert Fondue
Raciónes: 2
Ingredientes
- 1 can (8 ounce.) crushed pineapple
- 1 can (6 ounce.) apple juice
- Grated peel & juice from 1 orange
- 1/4 c. honey
- 2 tbsp. cornstarch
- 1/4 c. water
- 2 tbsp. brandy or possibly fruit liqueur
- 1 angel food cake (8 ounce.)
Direcciones
- Preparation time: 5 min. Cooking time: 10 min. Microwave version. Serves: 6.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 343g | |
Recipe makes 2 servings | |
Calories 395 | |
Calories from Fat 3 | 1% |
Total Fat 0.34g | 0% |
Saturated Fat 0.05g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 114mg | 5% |
Potassium 293mg | 8% |
Total Carbs 92.75g | 25% |
Dietary Fiber 1.4g | 5% |
Sugars 73.69g | 49% |
Protein 2.0g | 3% |