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Add a photoRaciónes: 6
Ingredientes
- 1 pkt (1 ounce) Pistachio Jello, Fat And Sugar Free Instant Pudding Mix & Pie Filling
- 1 can (20 ounce) Pineapple Crushed In It Own Juice
- 1Â 1/8 x Cold Whip Lite
Direcciones
- 1. Pour pineapple with juice into mixing bowl, or possibly mixer bowl.
- 2. Add in pistachio mix, mix 2 - 3 min in mixer or possibly Combine well by hand, mix in Cold Whip.
- 3. Spoon into custard c., cover with plastic, and put in refrigerator. It will be soft set in 5 min. Can Microwave 60 seconds if it is frzn.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 105g | |
| Recipe makes 6 servings | |
| Calories 83 | |
| Calories from Fat 1 | 1% |
| Total Fat 0.12g | 0% |
| Saturated Fat 0.01g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1mg | 0% |
| Potassium 110mg | 3% |
| Total Carbs 21.38g | 6% |
| Dietary Fiber 0.8g | 3% |
| Sugars 17.89g | 12% |
| Protein 0.37g | 1% |
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