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Add a photothe creamy sauce with the scent of oregano leaves makes u love to eat more. simple and easy to do...
Ingredientes
- Ingredients:
- sauce:
- 1 medium egg
- 1 (200ml) cream milk
- 150g parmesan cheese grated or powdered
- 1 tsp oregano flakes
- salt to taste
- 10-12 pcs. loaf bread, remove edges
- 4-5 slices of ham
- 4-5 slices of muzzarela cheese
- 5 thin slices of tomato ring shape
- picnh of oregano
Direcciones
- in a blender, blend the egg, milk, cream milk, parmesan cheese, and oregano.
- blend thoroughly till got the thick creamy consistency
- add salt to taste.
- set a side.
- in a glass baking container pour a bit the mixture to grease and cover the bottom.
- arrange the bread and top it with a little sauce mixture, top with ham and muzzarela cheese and sauce then another layer of bread and top with the ham and cheese and the remaining sauce.
- to finish it up arrange tomato and sprinkle oregano
- cook in microwave oven with a heat of power 8 for 8 minutes.
- serve immediately.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 187g | |
| Recipe makes 4 servings | |
| Calories 542 | |
| Calories from Fat 181 | 33% |
| Total Fat 20.31g | 25% |
| Saturated Fat 9.76g | 39% |
| Trans Fat 0.0g | |
| Cholesterol 138mg | 46% |
| Sodium 1148mg | 48% |
| Potassium 240mg | 7% |
| Total Carbs 62.09g | 17% |
| Dietary Fiber 2.9g | 10% |
| Sugars 9.82g | 7% |
| Protein 27.51g | 44% |
Evaluaciones
19 de Febrero de 2011
I like this food very much!! It's delicious!!Yo he cocinado/probado esta receta
