Emprimir
Correo Electrónico
Add a photoRaciónes: 12
Ingredientes
- 1 pound Italian sausage
- 4 ounce. pepperoni
- 2 cans Cheddar cheese soup
- 1/2 pound wide noodles
- 1 lg. jar spaghetti sauce
- 1 lg. onion, minced
- 12 ounce. Mozzarella cheese
Direcciones
- Cook sausage; drain. Cook noodles; drain and rinse. Mix everything together, except Mozzarella cheese. Put Mozzarella cheese on top. 9 x 13 inch pan. Bake at 325 degrees for 25 min. Serves 6 to 8.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 193g | |
| Recipe makes 12 servings | |
| Calories 408 | |
| Calories from Fat 227 | 56% |
| Total Fat 25.2g | 32% |
| Saturated Fat 10.1g | 40% |
| Trans Fat 0.15g | |
| Cholesterol 57mg | 19% |
| Sodium 1217mg | 51% |
| Potassium 217mg | 6% |
| Total Carbs 26.46g | 7% |
| Dietary Fiber 1.4g | 5% |
| Sugars 2.84g | 2% |
| Protein 17.1g | 27% |
