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Ingredientes
- 3/4 stick butter
- 3 Large eggs
- 3 tbsp. flour
- 1 1/2 c. sugar
- 1 c. crushed pineapple, liquid removed
- 1 c. coconut flakes
- 9 inch unbaked pie shell
Direcciones
- Heat butter and mix with remaining ingredients. Pour into unbaked pie shell and bake 1 hour at 350 degrees or possibly till set and brown.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 85g | |
| Recipe makes 8 servings | |
| Calories 282 | |
| Calories from Fat 107 | 38% |
| Total Fat 12.21g | 15% |
| Saturated Fat 7.57g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 101mg | 34% |
| Sodium 88mg | 4% |
| Potassium 61mg | 2% |
| Total Carbs 42.05g | 11% |
| Dietary Fiber 0.7g | 2% |
| Sugars 38.98g | 26% |
| Protein 2.95g | 5% |
