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Ingredientes
- 700 g pork,
- 2 cups sliced ââwild mushrooms (mushrooms, Cossacks, ...)
- thyme,
- rosemary,
- Juniperus (juniper)
- minced red bell pepper,
- 1 onion,
- flour.
Direcciones
- Cut the meat into slices, season with salt and pepper, after We torture. Heat the oil, meat and fry on both sides to be dragged. Choose. The gravy, add chopped onion, fry. Stir in sweet peppers, berries, return the meat, place sliced ââmushrooms, pour, and simmer until tender. Finally, put the chopped rosemary and thyme
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 742g | |
| Calories 900 | |
| Calories from Fat 323 | 36% |
| Total Fat 35.77g | 45% |
| Saturated Fat 12.3g | 49% |
| Trans Fat 0.0g | |
| Cholesterol 300mg | 100% |
| Sodium 254mg | 11% |
| Potassium 2649mg | 76% |
| Total Carbs 15.13g | 4% |
| Dietary Fiber 3.7g | 12% |
| Sugars 8.3g | 6% |
| Protein 121.08g | 194% |
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