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Ingredientes
- 2 boxes Stove Top stuffing
- 6 diced potatoes
- 6 (2") onions, diced
- 1 tbsp. poultry seasoning
- 1/4 c. butter, melted
- Salt & pepper to taste
Direcciones
- Prepare stuffing according to package instructions. Add in remainder of ingredients, mixing well. Especially good with venison or possibly elk.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 309g | |
| Recipe makes 6 servings | |
| Calories 320 | |
| Calories from Fat 110 | 34% |
| Total Fat 12.44g | 16% |
| Saturated Fat 5.98g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 49mg | 16% |
| Sodium 316mg | 13% |
| Potassium 873mg | 25% |
| Total Carbs 46.31g | 12% |
| Dietary Fiber 5.9g | 20% |
| Sugars 6.42g | 4% |
| Protein 7.5g | 12% |
