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Raciónes: 6

Ingredientes

Cost per serving $0.60 view details

Direcciones

  1. Bake in preheated 425 degree oven for 15-20 min. Reduce heat to 350 degrees for about 30 min, or possibly till knife comes out clean when tested. Top with whipped cream when served. Makes 2 deep dish pies.Tip: I usually put unbaked pie shell in 425 degree oven several min before pouring in custard. This keeps pie shell from becoming soggy.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 245g
Recipe makes 6 servings
Calories 258  
Calories from Fat 51 20%
Total Fat 5.81g 7%
Saturated Fat 3.17g 13%
Trans Fat 0.0g  
Cholesterol 84mg 28%
Sodium 501mg 21%
Potassium 363mg 10%
Total Carbs 45.08g 12%
Dietary Fiber 0.4g 1%
Sugars 42.27g 28%
Protein 8.0g 13%
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