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Ingredientes
- Roasted Red Pepper sauce pasta with fresh herbs and pine nuts
- Prep Time: 10 Mins | Cook Time: 15 Mins | Total Time: 25 Mins | Serves: 3-4
- Ingredients
- 8 Oz Pasta of your choice (spaghetti, penne etc...)
- 3 Tbsp Butter
- 3 cloves garlic
- 1 Tbsp Chilli flakes
- 1 Medium sized Onion finely chopped
- 2 Medium sized bell peppers
- 1/2 Cup Cream
- Parsley and Basil for garnish
- Black pepper and salt to taste
View Full Recipe at THE MAGIC SAUCEPAN
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 606g | |
| Calories 790 | |
| Calories from Fat 558 | 71% |
| Total Fat 63.34g | 79% |
| Saturated Fat 37.29g | 149% |
| Trans Fat 0.0g | |
| Cholesterol 174mg | 58% |
| Sodium 921mg | 38% |
| Potassium 1209mg | 35% |
| Total Carbs 49.0g | 13% |
| Dietary Fiber 9.7g | 32% |
| Sugars 24.87g | 17% |
| Protein 10.07g | 16% |
