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Receta Rotisserie Chicken Blend with herbs

Name: Rotisserie Chicken Blend with herbs
Cuisine: American
Ingredients: 3 lbs margarine; 1/2 cup honey; 2 Tbsp garlic powder; 3 Tbsp salt; 1/4 cup Worcestershire sauce; 1/4 cup crushed thyme (or 2 Tbsp powdered thyme); 1/4 cup crushed basil; 1/4 cup crushed oregano

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American

Ingredientes

3 lbs margarine
1/2 cup honey
2 Tbsp garlic powder
3 Tbsp salt
1/4 cup Worcestershire sauce
1/4 cup crushed thyme (or 2 Tbsp powdered thyme)
1/4 cup crushed basil
1/4 cup crushed oregano

Direcciones

Melt margarine with honey. Add all ingredients to blend. Cool.
Pour over chicken to coat and marinate for at least 1 hour, making sure chicken is coated and in contact with marinade.
Bake in the marinade.