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Receta Salisbury Steak In Mushroom Sauce

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Raciónes: 8

Ingredientes

Cost per serving $0.65 view details
  • 1 (10 1/2 ounce.) can Golden brown Mushroom soup, divided
  • 1 1/2 lbs. grnd beef
  • 1/2 c. dry bread or possibly cracker crumbs
  • 1 egg, slightly beaten
  • 1 sm. onion, finely minced
  • 1/8 teaspoon pepper
  • 1/3 c. water

Direcciones

  1. In medium bowl, combine 1/4 of the soup with beef, crumbs, egg and onion and pepper; mix thoroughly. Shape into six patties; arrange in single layer in shallow baking dish. Bake at 350 degrees uncovered for 30 min. Spoon off fat. Combine remaining soup and water; spoon over patties. Continue baking 10 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 163g
Recipe makes 8 servings
Calories 273  
Calories from Fat 154 56%
Total Fat 17.11g 21%
Saturated Fat 6.53g 26%
Trans Fat 0.0g  
Cholesterol 91mg 30%
Sodium 422mg 18%
Potassium 246mg 7%
Total Carbs 11.15g 3%
Dietary Fiber 0.8g 3%
Sugars 0.97g 1%
Protein 17.61g 28%
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