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Ingredientes
- 4 ripe tomatoes chopped
- 1/4 red onion chopped
- 1 jalapeno minced
- 8 cilantro sprigs chopped
- 3 garlic cloves minced
- 1 lime juiced
- 4 tablespoons olive oil
- 1/2 teaspoon salt
View Full Recipe at My Catholic Kitchen
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 432g | |
| Calories 570 | |
| Calories from Fat 484 | 85% |
| Total Fat 54.74g | 68% |
| Saturated Fat 7.55g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1190mg | 50% |
| Potassium 808mg | 23% |
| Total Carbs 21.7g | 6% |
| Dietary Fiber 4.5g | 15% |
| Sugars 10.82g | 7% |
| Protein 3.72g | 6% |
