Receta Black Bean Chili With Sirloin And Asiago

• 1 lb Dry black beans
• 1 Tbsp. Whole cumin seeds
• 1/2 tsp Cayenne
• 2 tsp Paprika
• 1 Tbsp. Dry oregano leaves
• 1 sm Pasilla chile
• 2 Tbsp. Extra virgin olive oil
• 1 lrg Yellow onion, minced
• 1 tsp Salt, plus more to taste
• 1 x Chipotle chile, minced
• 4 x Cloves garlic, minced
• 4 x Tomatoes, (large and ripe) peeled, seeded, and minced
• 1 x Green bell pepper, (medium size) seeded and minced
• 1 x Bay leaf
• 1 lb Sirloin steak
• 1/2 c. Cilantro, minced
• 1/2 c. Salsa fresca
• 1/2 c. Asiago cheese, grated
• 1 1/2 lb Tomatoes, cored, seeded, and cut into 1/2-inch dice
• 1/4 c. Onion, finely minced
• 1/4 c. Cilantro, minced
• 1 x Jalepeno chile, or possibly serrano chile, seeded, deveined, and finely minced
• 3 Tbsp. Lime juice, fresh Salt and pepper, to taste

Direcciones