Receta Salty pumpkin pie with onions
Pumpkin - a symbol of autumn
When colorful leaves will adorn the lawn under the trees in the gardens takes pumpkin royal scepter. In the kitchen, it can be converted into attractive dishes full of flavor.
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Ingredientes
- mature pumpkin, 200 g of flour
- 4 onions
- 5 eggs
- 2 dl Oil
- Package baking powder
- tablespoon salt
- small tablespoon ground black pepper
- cumin
Direcciones
- Pumpkin peel and grate. Mix the eggs, half the oil, salt and pepper. Finally, stir flour with baking powder. Pour thin batter into greased bread crumbs and spilled plate. In a skillet heat the other half of the oil and fry it in the semi-soft onions sliced ââinto rings. Layer over the cooled cake, sprinkle with caraway seeds or flax seeds and bake at 180 degrees for 30 minutes or until dough is not gold.
- Tip: grated cheese, thinly sliced ââsmoked bacon and herbs stacked on top just before the final baking.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 634g | |
Calories 473 | |
Calories from Fat 200 | 42% |
Total Fat 22.26g | 28% |
Saturated Fat 6.98g | 28% |
Trans Fat 0.0g | |
Cholesterol 931mg | 310% |
Sodium 7300mg | 304% |
Potassium 874mg | 25% |
Total Carbs 38.68g | 10% |
Dietary Fiber 6.7g | 22% |
Sugars 18.48g | 12% |
Protein 32.03g | 51% |