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Ingredientes
- 1/2 c. Catsup
- 1 dsh Tabasco
- 2 Tbsp. Brown sugar
- 1 c. Garlic, finely chopped
- 2 Tbsp. Worcestershire
- 1/4 tsp Dry mustard
- 1 Tbsp. Vinegar
- 1/2 tsp Salt
Direcciones
- Although here in Eastern N.C. tomato based barbeque sauce is next to heresy, I have used this recipe for barbeque chicken for many years. It only takes 5 min to cook. Combine ingredients in saucepan. Cook and stir occasionally over low heat for 5 min.
- Place chicken pcs in large pan and bake in 350 degree oven for 30 min without sauce. Then pour sauce over chicken & cook an additional 30 min, basting OFTEN.
- Note:watch and check every five min to keep it from burning during the last 15 mins. Hope you can use this. Judy/NC FROM:
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 39g | |
| Recipe makes 8 servings | |
| Calories 53 | |
| Calories from Fat 1 | 2% |
| Total Fat 0.13g | 0% |
| Saturated Fat 0.02g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 359mg | 15% |
| Potassium 157mg | 4% |
| Total Carbs 12.89g | 3% |
| Dietary Fiber 0.4g | 1% |
| Sugars 7.33g | 5% |
| Protein 1.21g | 2% |
