Receta Sauce Of Mushrooms, Spinach, And Capers For Tortellini

• 6 ounce Neufchatel cheese
• 6 ounce Frzn minced spinach
• 1 Tbsp. Butter
• 1 lrg Red bell pepper diced
• 1 med Onion diced
• 1/4 lb Mushrooms thickly sliced
• 2 med Garlic cloves chopped
• 1 med Tomato diced
• 1/4 c. White wine
• 1/4 c. Finely grated Parmesan cheese
• 1 1/2 Tbsp. Capers liquid removed and chopped
• 1/2 tsp Dry oregano
• 1/2 tsp Dry basil
• 12 ounce Fresh cheese tortellini

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