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Add a photoRaciónes: 10
Ingredientes
- 1 1/2 lbs. hamburger
- 8 ounce. pkg. wide noodles
- 2 tbsp. butter
- 1 can cream of chicken soup
- 1 can cream of celery soup
- 2 soup cans lowfat milk
- 27 ounce. can sauerkraut, liquid removed
- 2 tbsp. butter
Direcciones
- Grease a medium sized roaster. Brown hamburger and drain off grease. Cook noodles. Drain and add in butter. Place noodles in roaster. Top with hamburger then sauerkraut. Combine soups and lowfat milk. Pour mix over sauerkraut. Dot with 2 Tbsp. butter. Cover and bake at 350 degrees for 1 hour.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 230g | |
| Recipe makes 10 servings | |
| Calories 322 | |
| Calories from Fat 142 | 44% |
| Total Fat 15.93g | 20% |
| Saturated Fat 6.86g | 27% |
| Trans Fat 0.44g | |
| Cholesterol 63mg | 21% |
| Sodium 1018mg | 42% |
| Potassium 353mg | 10% |
| Total Carbs 27.06g | 7% |
| Dietary Fiber 2.3g | 8% |
| Sugars 1.63g | 1% |
| Protein 16.2g | 26% |
