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Raciónes: 12

Ingredientes

Cost per serving $2.30 view details

Direcciones

  1. Layer bottom of large roasting pan with sausages. Slice up peppers and onions. Place on top of sausages. Wash and quarter red potatoes with skins on. Place on top of peppers and onions. Cover everything with the spaghetti sauce (add in the wine and minced onion, if using). Cover with aluminum foil. Bake at 400 degrees for 2 hrs. Uncover for the last 15 min. Remove from oven and mix up. Let stand for 10 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 319g
Recipe makes 12 servings
Calories 527  
Calories from Fat 337 64%
Total Fat 37.4g 47%
Saturated Fat 13.39g 54%
Trans Fat 0.0g  
Cholesterol 86mg 29%
Sodium 1163mg 48%
Potassium 967mg 28%
Total Carbs 25.09g 7%
Dietary Fiber 3.7g 12%
Sugars 8.25g 6%
Protein 19.26g 31%
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