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Ingredientes
- 1 pound bulk sausage
- 1 c. fine cracker crumbs
- 1/4 c. chopped onion
- 1/2 c. chopped green pepper
- 1 teaspoon salt
- 1 can tomato soup
- 3 c. cooked rice
- 1 c. grated cheese
- 1/4 teaspoon pepper
Direcciones
- Mix sausage, crumbs, onion, green pepper, 1/2 tsp. salt and 1/2 can tomato soup together. Pat mix into 10 inch pie plate. Combine cooked rice, cheese, pepper, remaining soup and salt. Place into pie shell. Bake one hour at 350 degrees.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 158g | |
| Recipe makes 10 servings | |
| Calories 318 | |
| Calories from Fat 151 | 47% |
| Total Fat 16.92g | 21% |
| Saturated Fat 6.9g | 28% |
| Trans Fat 0.1g | |
| Cholesterol 47mg | 16% |
| Sodium 775mg | 32% |
| Potassium 242mg | 7% |
| Total Carbs 27.57g | 7% |
| Dietary Fiber 1.0g | 3% |
| Sugars 2.9g | 2% |
| Protein 13.07g | 21% |
