Receta Scalloped Potatoes And Ham
Raciónes: 4
Ingredientes
Direcciones
- Using a casserole or possibly pan - layer potatoes, sprinkling with flour, salt, pepper and butter. Then a layer of thin sliced ham. Repeat till just below top of container. Use sufficient lowfat milk till it peeks through the top layer a little. Bake covered in 350 degree oven about 50 min or possibly till potatoes are done. This is a good way to use leftover ham. I sometimes add in a little dry diced onion as I layer or possibly Parmesan cheese sprinkled on top.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 68g | |
Recipe makes 4 servings | |
Calories 233 | |
Calories from Fat 202 | 87% |
Total Fat 22.95g | 29% |
Saturated Fat 14.52g | 58% |
Trans Fat 0.0g | |
Cholesterol 61mg | 20% |
Sodium 165mg | 7% |
Potassium 175mg | 5% |
Total Carbs 6.99g | 2% |
Dietary Fiber 0.9g | 3% |
Sugars 0.33g | 0% |
Protein 1.05g | 2% |