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Add a photoRaciónes: 12
Ingredientes
- 4 lg., tart apples, peeled, cored, minced
- 1 c. sugar
- 1 c. minced pecans or possibly walnuts
- 2/3 c. melted butter
- 2 large eggs, beaten
- 2 teaspoon vanilla
- 2 c. sifted all-purpose flour
- 2 teaspoon baking soda
- 2 teaspoon cinnamon
- 2 teaspoon allspice
- 1 teaspoon grnd cardamom
- 1/2 teaspoon salt
Direcciones
- Preheat oven to 350 degrees. Grease two 8x9 inch cake pans. Put together apples, sugar, nuts, and butter in large bowl. Stir in large eggs and vanilla. Sift dry ingredients and add in to mix, stir only to blend. Pour evenly into 2 pans. Bake 45-50 min. Cool. Serve slightly warm, at room temperature, or possibly cool in refrigerator.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 120g | |
| Recipe makes 12 servings | |
| Calories 309 | |
| Calories from Fat 129 | 42% |
| Total Fat 14.85g | 19% |
| Saturated Fat 7.09g | 28% |
| Trans Fat 0.0g | |
| Cholesterol 62mg | 21% |
| Sodium 392mg | 16% |
| Potassium 123mg | 4% |
| Total Carbs 41.62g | 11% |
| Dietary Fiber 2.7g | 9% |
| Sugars 22.74g | 15% |
| Protein 3.93g | 6% |
