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Raciónes: 2
Ingredientes
- 6 (about 5 inches) Flour Tortillas
- 4 Large Eggs
- 4 Large Egg Whites
- 2 Scallions/Green Onions, sliced
- Sea Salt
- Freshly Ground Black Pepper
- 1 Tbsp Olive Oil
- 6 Tbsp of Tex-Mex Cheese Mixed
- Fresh Tomato Salsa (click here for the recipe)
- 1 Avocado, diced
- Freshly chopped Cilantro
View Full Recipe at Seasaltwithfood
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 254g | |
| Recipe makes 2 servings | |
| Calories 346 | |
| Calories from Fat 239 | 69% |
| Total Fat 26.66g | 33% |
| Saturated Fat 5.44g | 22% |
| Trans Fat 0.0g | |
| Cholesterol 417mg | 139% |
| Sodium 255mg | 11% |
| Potassium 614mg | 18% |
| Total Carbs 8.13g | 2% |
| Dietary Fiber 5.0g | 17% |
| Sugars 2.02g | 1% |
| Protein 21.24g | 34% |
