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Ingredientes
- 2 c. flour
- 2 teaspoon baking pwdr
- 1/4 teaspoon salt
- 2 Large eggs
- 1/2 c. butter
- 1 c. sweet lowfat milk
- 1 teaspoon vanilla
Direcciones
- Cream Large eggs and butter. Add in remaining ingredients. Grease and flour a 9 inch pan (loaf). Pour batter into pan. Bake at 350 degrees for approximately 1 hour.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 120g | |
| Recipe makes 6 servings | |
| Calories 330 | |
| Calories from Fat 156 | 47% |
| Total Fat 17.78g | 22% |
| Saturated Fat 10.55g | 42% |
| Trans Fat 0.0g | |
| Cholesterol 112mg | 37% |
| Sodium 667mg | 28% |
| Potassium 133mg | 4% |
| Total Carbs 34.05g | 9% |
| Dietary Fiber 1.1g | 4% |
| Sugars 2.45g | 2% |
| Protein 7.9g | 13% |
