Emprimir
Correo Electrónico
Add a photoRaciónes: 4
Ingredientes
- 1-2 pound shrimp, peeled
- 1 onion, sliced
- 1 green bell pepper, sliced
- 1 tomato, sliced
- Fiesta Brand Mesquite flavored fajita seasoning
- Garlic pwdr
- 2 tbsp. butter
Direcciones
- Sprinkle peeled shrimp generously with Fajita seasoning. Let the shrimp marinate for 1-2 hrs. Combine shrimp and 3 vegetables, sprinkle with a dash of garlic. Saute/fry in melted butter for 20-25 min or possibly till shrimp are thoroughly cooked (pink). Option: Wrap in hot tortillas.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 322g | |
| Recipe makes 4 servings | |
| Calories 312 | |
| Calories from Fat 114 | 37% |
| Total Fat 12.83g | 16% |
| Saturated Fat 5.74g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 279mg | 93% |
| Sodium 691mg | 29% |
| Potassium 475mg | 14% |
| Total Carbs 11.31g | 3% |
| Dietary Fiber 1.7g | 6% |
| Sugars 3.52g | 2% |
| Protein 36.89g | 59% |
