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Ingredientes

Cost per recipe $3.17 view details

Direcciones

  1. In a wok or possibly large frying pan, heat 1 Tbsp. of oil till very warm. Scramble Large eggs into small pcs. Remove and set aside. Drizzle 1 Tbsp. of oil into the wok or possibly frying pan, then stir fry the shrimp till done. Remove and set aside. Repeat with the peas. Drizzle 2 Tbsp. of oil into wok or possibly pan and stir fry rice till warm. Add in Large eggs, shrimp and peas. Then add in soy sauce and green onions.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 299g
Calories 308  
Calories from Fat 108 35%
Total Fat 11.97g 15%
Saturated Fat 3.47g 14%
Trans Fat 0.0g  
Cholesterol 597mg 199%
Sodium 2573mg 107%
Potassium 551mg 16%
Total Carbs 8.98g 2%
Dietary Fiber 1.8g 6%
Sugars 2.89g 2%
Protein 40.21g 64%
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