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Ingredientes
- 1 loaf stale French bread, cut into 1-inch slices then broken in small chunks
- 1 quart. chocolate lowfat milk
- 2 c. sugar
- 1 pkg. chocolate chips
- 2 tbsp. + 1/2 stick melted butter
- 1 tbsp. vanilla extract
- 1 tbsp. Kahlua or possibly Creme de Cocoa
- 3 Large eggs
- 2 c. minced pecans
Direcciones
- Combine all ingredients and mix with hands. If there isn't sufficient liquid to make soupy, add in more lowfat milk. Pour into buttered oblong baking dish. Bake at 375 degrees (Don't PREHEAT OVEN) for 1 hour or possibly till brown (1 hour 15 min).
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 108g | |
| Recipe makes 12 servings | |
| Calories 469 | |
| Calories from Fat 279 | 59% |
| Total Fat 33.19g | 41% |
| Saturated Fat 16.45g | 66% |
| Trans Fat 0.0g | |
| Cholesterol 57mg | 19% |
| Sodium 76mg | 3% |
| Potassium 431mg | 12% |
| Total Carbs 51.03g | 14% |
| Dietary Fiber 8.4g | 28% |
| Sugars 34.46g | 23% |
| Protein 8.76g | 14% |
