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Receta Soba Noodles In Bonito Broth

Name: Soba Noodles In Bonito Broth
Ingredients: 5 x Inch piece Konbu (kelp); 3 c. Water; 1 ounce Bonito flakes; 2 Tbsp. Soy sauce, preferably; 1 1/2 Tbsp. Mirin; 1 Tbsp. Sugar, white; 4 ounce Soba noodles, cooked; 3 x Mushrooms, shitake, sliced; 1 x Onion, green, sliced; Chicken, cooked, strips opt; Nori pcs opt

de Global Cookbook

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Ingredientes

5 x Inch piece Konbu (kelp)
3 c. Water
1 ounce Bonito flakes
2 Tbsp. Soy sauce, preferably
1Â 1/2 Tbsp. Mirin
1 Tbsp. Sugar, white
4 ounce Soba noodles, cooked
3 x Mushrooms, shitake, sliced
1 x Onion, green, sliced
Â Â Chicken, cooked, strips opt
Â Â Nori pcs opt

Direcciones

Wipe kelp w damp cloth, cover in water in medium sized saucepan and bring to boil. Remove kelp and immediately add in bonito flakes. Reduce heat to medium; boil 3 min, stirring w wooden spoon. Reduce heat to low; stir in soy sauce, mirin, and sugar. Cook, covered, 5 min, stirring occasionally. Pour finished broth through strainer. Add in cooked soba noodles to warm broth, along w mushrooms and green onion and optional ingredients. Serve immediately.