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Receta Sour Cream Blueberry Cake

Name: Sour Cream Blueberry Cake
Ingredients: 1 1/2 c. Flour; 1/2 c. White sugar; 1 1/2 tsp Baking pwdr; 1/2 c. Butter; 1 x Egg; 1 tsp Vanilla; 4 c. Blueberries; 2 c. Lowfat sour cream; 1/2 c. White sugar; 2 x Egg yolks; 1 tsp Vanilla

de Global Cookbook

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Ingredientes

1Â 1/2 c. Flour
1/2 c. White sugar
1Â 1/2 tsp Baking pwdr
1/2 c. Butter
1 x Egg
1 tsp Vanilla
4 c. Blueberries
2 c. Lowfat sour cream
1/2 c. White sugar
2 x Egg yolks
1 tsp Vanilla

Direcciones

Blend first four ingredients, then add in egg and vanilla. Pat in a 10" springform pan. Place blueberries on top of cake. Mix remaining ingredients and pour over berries. Bake at 375 F approxiamtely 60 to 70 min, or possibly till edges are lightly brown. Serve with whipped cream.