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Add a photoRaciónes: 12
Ingredientes
- 1 pkg. yeast
- 1 c. hot water
- 2 c. buttermilk
- 3/4 c. oil
- 1/4 c. sugar
- 4 teaspoon baking pwdr
- 2 teaspoon salt
- 1/4 teaspoon soda
- 6-7 c. sifted flour
Direcciones
- Dissolve yeast in hot water. Add in all remaining ingredients and place in a greased bowl and cover. Store in refrigerator. Bake as needed at 450-475 degrees till browned., about 12-15 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 149g | |
| Recipe makes 12 servings | |
| Calories 401 | |
| Calories from Fat 129 | 32% |
| Total Fat 14.67g | 18% |
| Saturated Fat 1.35g | 5% |
| Trans Fat 0.35g | |
| Cholesterol 2mg | 1% |
| Sodium 852mg | 36% |
| Potassium 146mg | 4% |
| Total Carbs 58.01g | 15% |
| Dietary Fiber 2.0g | 7% |
| Sugars 6.3g | 4% |
| Protein 8.57g | 14% |
