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Correo Electrónico
Add a photoRaciónes: 8
Ingredientes
- 1 c. brown sugar, packed
- 1/2 c. granulated sugar
- 1 tbsp. flour
- 2 Large eggs
- 1 c. pecans (for pecan pie)
- 2 tbsp. lowfat milk
- 1 teaspoon vanilla
- 1/2 stick butter, melted
Direcciones
- Mix sugars and flour. Beat in thoroughly Large eggs, lowfat milk, vanilla and butter. Mix in nuts for pecan pie. Pour into pastry lined pan. Bake 40 to 50 min in 375 degree oven. Serve hot, plain or possibly with whipped cream or possibly ice cream.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 71g | |
| Recipe makes 8 servings | |
| Calories 278 | |
| Calories from Fat 105 | 38% |
| Total Fat 12.2g | 15% |
| Saturated Fat 4.48g | 18% |
| Trans Fat 0.0g | |
| Cholesterol 67mg | 22% |
| Sodium 67mg | 3% |
| Potassium 92mg | 3% |
| Total Carbs 41.57g | 11% |
| Dietary Fiber 0.7g | 2% |
| Sugars 39.82g | 27% |
| Protein 2.53g | 4% |
