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Ingredientes
- 1/2 pound grnd beef
- 1 med. onion, minced
- 1 clove garlic, chopped
- 1 (12 ounce.) can Hunts tomato paste
- 3 c. water
- 1 teaspoon salt
- 1 teaspoon sugar
- 1/2 teaspoon oregano
- 1/2 teaspoon basil
- 1/2 teaspoon pepper
Direcciones
- Cook beef lightly, drain fat. Add in onion and garlic. Cook till soft. Stir in tomato paste, water and seasonings. Simmer, uncovered 1 hour. Serve over warm spaghetti. Makes 4 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 610g | |
| Recipe makes 2 servings | |
| Calories 360 | |
| Calories from Fat 179 | 50% |
| Total Fat 19.86g | 25% |
| Saturated Fat 7.84g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 78mg | 26% |
| Sodium 1916mg | 80% |
| Potassium 1230mg | 35% |
| Total Carbs 23.73g | 6% |
| Dietary Fiber 4.6g | 15% |
| Sugars 14.58g | 10% |
| Protein 24.09g | 39% |
