Receta Spicy Shrimp With Pineapple And Bok Choy

• 3 Tbsp. soy sauce
• 2 Tbsp. unseasoned rice vinegar
• 1 Tbsp. honey
• 1 Tbsp. cornstarch
• 2 tsp oriental sesame oil
• 4 tsp vegetable oil
• 1 lb uncooked large shrimp peeled, deveined
• 4 lrg garlic cloves finely minced
• 1 1/2 Tbsp. finely-minced peeled fresh ginger
• 1/4 tsp dry crushed red pepper
• 1 lrg red bell pepper sliced
• 6 x baby bok choy trimmed, and
•     cut crosswise into 1/2"-wide strips
• 1 1/2 c. fresh peeled pineapple in 3/4" cubes
• 6 x green onions thinly sliced

Direcciones