Receta Spinach Tortilla Rollups
Raciónes: 12
Ingredientes
- 6 x Green Onions, Finely Minced
- 2 Tbsp. Cilantro, Finely Minced
- 1 Tbsp. Parsley, Finely Minced
- 3 ounce Can Real Bacon Bits
- 1 c. Mayonnaise
- 1 c. Lowfat sour cream
- 1 pkt Ranch Dressing Mix, 1.04 Ounce
- 2 pkt (10 Ounce) Spinach, Thawed And Liquid removed
- 8 x Flour Tortillas
Direcciones
- 1. In large bowl, mix onions, cilantro, parsley, bacon bits, mayonnaise, lowfat sour cream, and dressing mix.
- 2. Tear spinach into pcs and add in to mix; mix well.
- 3. Spread 1/8 of mix over each tortilla; roll up, leaving ends open.
- 4. Slice into bite-size pcs before serving.
- NOTES : These are delicious when hot. Pop into microwave to heat just before serving.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 50g | |
Recipe makes 12 servings | |
Calories 193 | |
Calories from Fat 179 | 93% |
Total Fat 20.2g | 25% |
Saturated Fat 4.5g | 18% |
Trans Fat 0.0g | |
Cholesterol 10mg | 3% |
Sodium 175mg | 7% |
Potassium 57mg | 2% |
Total Carbs 2.17g | 1% |
Dietary Fiber 0.6g | 2% |
Sugars 0.9g | 1% |
Protein 1.66g | 3% |