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Ingredientes
- 1 c. all-purpose flour
- 1 c. light brown sugar - (packed)
- 1/2 c. butter softened
- 1 tsp cinnamon
- 1/2 c. minced pecans
- 1 c. butter softened
- 3/4 c. light brown sugar - (packed)
- 1/2 c. granulated sugar
- 2 x Large eggs
- 1Â 1/2 tsp vanilla
- 2 c. all-purpose flour
- 1 tsp baking pwdr
- 1/4 tsp salt
- 1/3 c. lowfat milk
Direcciones
- Preheat oven to 325 degrees.
- Make topping by combining 1 c. flour with brown sugar, a stick of softened butter and 1 tsp. cinnamon in a medium bowl. Mix should have the consistency of moist sand. Add in 1/2 c. minced pecans.
- In a large bowl, cream together 1 c. butter, 3/4 c. light brown sugar and 1/2 c. granulated sugar with an electric mixer till smooth and fluffy. Add in Large eggs and vanilla and mix well.
- In a separate bowl combine flour, baking pwdr and salt. Add in this dry mix to the moist ingredients a little bit at a time. Add in lowfat milk and mix well.
- Spoon the batter into a 9- by 13-inch baking pan which has been buttered and dusted with a light coating of flour. Sprinkle the crumb topping over the batter. Be sure the topping completely covers the batter.
- Bake cake for 50 min, or possibly till the edges just begin to turn light brown. Cold and slice into 8 pcs.
- This recipe yields 8 servings.
- Comments: A good coffee house will have good coffee cake, and Starbucks is no exception. The world's biggest coffee house chain offers cake which is tasty and moist, with a perfect cinnamon streusel crumb topping which goes great with a warm c. of joe. You may find slight variations of the cake at different Starbucks locations. Sometimes there is a ribbon of cinnamon running through the middle of the cake, and sometimes the cake is dusted with a bit of powdered sugar. You'll also find some versions with a few minced pecans in the topping; and which's the version cloned here in our tasty original knockoff for the week.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 178g | |
| Recipe makes 8 servings | |
| Calories 757 | |
| Calories from Fat 341 | 45% |
| Total Fat 38.91g | 49% |
| Saturated Fat 22.61g | 90% |
| Trans Fat 0.0g | |
| Cholesterol 144mg | 48% |
| Sodium 511mg | 21% |
| Potassium 174mg | 5% |
| Total Carbs 96.96g | 26% |
| Dietary Fiber 1.8g | 6% |
| Sugars 60.21g | 40% |
| Protein 7.5g | 12% |
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