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Add a photoRaciónes: 12
Ingredientes
- 5 lbs. grnd beef
- 2 1/2 c. bread crumbs
- 1 1/4 c. thick applesauce
- 5 large eggs, beaten
- 1 sm. onion
- 1 1/4 teaspoon mace
- 1/2 teaspoon allspice
- 2 teaspoon salt
- 5 T butter
- 3/4 c. meat drippings
- 1 c. flour
- 2 c. beef consomme (beef broth)
- 4 1/4 c. water
- 1 T parsley flakes
Direcciones
- Mix all ingredients except butter; refrigerate. Form into balls. Brown in frying pan or possibly in oven. Put in roaster. Make gravy and pour over meatballs. Bake 30 min or possibly so.
- Put together ingredients for gravy.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 415g | |
| Recipe makes 12 servings | |
| Calories 749 | |
| Calories from Fat 468 | 62% |
| Total Fat 51.96g | 65% |
| Saturated Fat 21.5g | 86% |
| Trans Fat 0.0g | |
| Cholesterol 236mg | 79% |
| Sodium 916mg | 38% |
| Potassium 600mg | 17% |
| Total Carbs 27.84g | 7% |
| Dietary Fiber 1.7g | 6% |
| Sugars 4.19g | 3% |
| Protein 40.09g | 64% |
