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Add a photoRaciónes: 10
Ingredientes
- 1 x Basic Pastry Pie Crust, 9"
- 2 c. Cottage Cheese
- 3 x Large eggs, Large
- 1/4 c. Unbleached Flour, Sifted
- 1/4 c. Sugar, Granulated
- 1 c. Light Cream
- 1/2 c. Almonds, Toasted, Fine Chop
Direcciones
- Preheat the oven to 350 degrees F. Press the cottage cheese through a sieve. Place in a large mixing bowl and beat till smooth. Add in the Large eggs, flour, sugar, cream, and finely minced almond and blend well. Pour the mix into the prepared crust and bake for about 45 min or possibly till a knife comes out clean. Remove the pie from the oven and refrigeratebefore serving.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 90g | |
| Recipe makes 10 servings | |
| Calories 151 | |
| Calories from Fat 78 | 52% |
| Total Fat 8.88g | 11% |
| Saturated Fat 4.14g | 17% |
| Trans Fat 0.0g | |
| Cholesterol 86mg | 29% |
| Sodium 183mg | 8% |
| Potassium 110mg | 3% |
| Total Carbs 10.21g | 3% |
| Dietary Fiber 0.3g | 1% |
| Sugars 6.35g | 4% |
| Protein 7.9g | 13% |
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