Emprimir
Correo Electrónico
Add a photoRaciónes: 6
Ingredientes
- 1Â 1/2 c. Sweet corn
- 1/2 c. Red Bermuda onion -- diced
- Â Â Small
- 1/2 c. White onions -- diced small
- 1 c. Cucumber, peeled, seeded --
- Â Â Diced small
- 1/3 c. Red bell pepper -- diced
- Â Â Small
- 1/3 c. Bell pepper -- diced small
- 8 Tbsp. Fresh lime juice
- 1 pch Salt -- to taste
- 1 tsp Tabasco sauce
- 1Â 1/2 tsp Cumin
- 1Â 1/2 tsp Sugar
- 2 x Fluid ounces white vinegar
- 2 x Fluid ounces extra virgin olive oil --
- 100 x % Extra Virgin
- 3 x Green Anaheim chili peppers
- Â Â sl Thin,few seeds
- 3 x Red Anaheim chili peppers --
- Â Â sl Thin,few seeds
- 1 head frisee lettuce
Direcciones
- Combine all the ingredients and allow them to set at room temperature for one hour before using.
- CHEF'S NOTE: Chill overnight and the flavor builds.
- Spoon the relish onto the well-washed leaves of Frisee lettuce. Serve as part of "Grilled Grouper Savoy Grill" (see recipe of which name in this
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 97g | |
| Recipe makes 6 servings | |
| Calories 115 | |
| Calories from Fat 83 | 72% |
| Total Fat 9.37g | 12% |
| Saturated Fat 1.29g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 36mg | 2% |
| Potassium 145mg | 4% |
| Total Carbs 7.91g | 2% |
| Dietary Fiber 1.1g | 4% |
| Sugars 3.07g | 2% |
| Protein 0.99g | 2% |
.jpg "Sparkle arándano frambuesa (sin alcohol)"){kind=small}
