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Ingredientes
- 3 med Sweet potatoes, (3 to 4)
- 4 med Apples, (4 to 5)
- Â Â Brown sugar
- 1/2 stk butter or possibly margarine
- 1/2 c. Pecans
Direcciones
- Peel and slice apples and sweet potatoes. Butter bottom of casserole dish.
- Make layer of potatoes and apples. sprinkle with sugar and four or possibly five pats of butter. Continue layers till full. Sprinkle with pecans and bake for 30 to 40 min or possibly till done.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 255g | |
| Recipe makes 4 servings | |
| Calories 297 | |
| Calories from Fat 147 | 49% |
| Total Fat 16.97g | 21% |
| Saturated Fat 7.77g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 30mg | 10% |
| Sodium 122mg | 5% |
| Potassium 445mg | 13% |
| Total Carbs 37.75g | 10% |
| Dietary Fiber 6.7g | 22% |
| Sugars 20.25g | 14% |
| Protein 2.31g | 4% |
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