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Receta Tatale (Ghanaian Plantain Cakes)

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Raciónes: 4

Ingredientes

Cost per serving $0.08 view details
  • 2 med Plantains -- over-ripe -
  •     Black
  • 1 sm Onion -- finely minced
  • 2 ounce Self-rising flour
  • 1 tsp Palm oil
  •     Salt -- to taste
  •     Cayenne -- to taste
  •     Vegetable oil -- for frying

Direcciones

  1. Peel and mash the plantains well. Put into a bowl and add in sufficient of the flour to bind. Add in the onion, palm oil, salt and pepper to taste. Mix well and leave to stand for 20 min. Fry in spoonfuls in a little warm oil till golden. Drain on kitchen paper and serve warm.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 31g
Recipe makes 4 servings
Calories 66  
Calories from Fat 11 17%
Total Fat 1.29g 2%
Saturated Fat 0.95g 4%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 181mg 8%
Potassium 41mg 1%
Total Carbs 11.99g 3%
Dietary Fiber 0.7g 2%
Sugars 0.7g 0%
Protein 1.58g 3%
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