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Receta Teriyaki Steak Appetizers

Name: Teriyaki Steak Appetizers
Ingredients: 1 1/2 lb Steak, sirloin; 1/2 c. Salad oil; 1/4 c. Honey, liquid; 1/4 c. Soy sauce; 1/2 c. Onion, finely minced; 1 x Garlic clove, crushed; 1/2 tsp Ginger

de Global Cookbook

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Ingredientes

1Â 1/2 lb Steak, sirloin
1/2 c. Salad oil
1/4 c. Honey, liquid
1/4 c. Soy sauce
1/2 c. Onion, finely minced
1 x Garlic clove, crushed
1/2 tsp Ginger

Direcciones

Cut steak into long 1/16 inch strips across the grain. Combine remaining ingredients in large flat pan; add in steak strips. Marinate strips for several hrs. Lift strips out of marinade; shake to remove excess marinade. Thread strips on metal skewers. Place on grill; broil over mediaum heat just till well browned, turning and brushing with marinade.
Serve warm.