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Add a photoRaciónes: 12
Ingredientes
- 1 c. sugar
- 4 egg yolks
- 4 c. flour
- 1 pound butter
- 1/2 c. finely minced nuts
- 1/2 c. any flavor jam filling or possibly jelly
Direcciones
- Mix butter, yolks, flour, sugar. Make into small balls, and roll in nuts. Place a hole in center with thumb and fill with jam filling. Bake at 375 degrees for 10 to 12 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 101g | |
| Recipe makes 12 servings | |
| Calories 521 | |
| Calories from Fat 297 | 57% |
| Total Fat 34.0g | 43% |
| Saturated Fat 19.88g | 80% |
| Trans Fat 0.0g | |
| Cholesterol 81mg | 27% |
| Sodium 257mg | 11% |
| Potassium 88mg | 3% |
| Total Carbs 49.93g | 13% |
| Dietary Fiber 1.6g | 5% |
| Sugars 17.05g | 11% |
| Protein 5.61g | 9% |
