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Ingredientes
- 2 box , (10 ounce) of silken tofu (soft or possibly hard to your taste)
- 2 sm Cloves of garlic, chopped
- 2 Tbsp. Cider vinegar
- 1 tsp Salt
- 2 tsp Dry mustard, (or possibly to your taste)
Direcciones
- This dressing isn't fatfree, but very low fat and delicious. I make my mayonnaise from tofu and find the following recipt very tasty. I use it on sandwiches all the time.
- Place all ingredients in a blender and whip til smooth. Depending on your blender, you might need to do this in two batches.
- The real test for this mayo was when I served it to my mayo officionado daughter for her artichoke. She loved it.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 51g | |
| Calories 21 | |
| Calories from Fat 4 | 19% |
| Total Fat 0.43g | 1% |
| Saturated Fat 0.03g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2441mg | 102% |
| Potassium 57mg | 2% |
| Total Carbs 2.54g | 1% |
| Dietary Fiber 0.4g | 1% |
| Sugars 0.26g | 0% |
| Protein 0.77g | 1% |
